Pesto Shrimp Pizza
1 Pillsbury Pizza Crust
(I used the Whole Wheat ones).
2 Tbsp Extra Virgin Olive Oil (EVOO)
3 Tbsp Pesto
4oz Shrimp, small
2 C Shredded Mozzarella Cheese
1. Preheat oven to 400 and grease cookie sheet.
2. Roll out dough on cookie sheet. Bake for 8 mins. Remove from oven.
3. Brush with EVOO and pesto. Spread shrimp evenly across pizza. Top with mozz cheese and oregano.
4. Bake for an additional 6-10 mins. Enjoy!